Kinou brings authentic Basque cuisine, Basque country hospitality and exquisite French wines right here in Singapore.
About us
Kinou uses the finest ingredients which are air flown directly from the Basque Country. Every dish is carefully curated, with one purpose; to bring our customers the authentic Basque cuisine.
About usPlancha-grilled Duck Magret, cooked to the perfect Rosé, served with creamy purée, finished with our cherry infused red wine jus. Truly Chef Kinou’s Signature.
Alaskan King Crab, coal grilled to perfection. Served with smoky burnt leek and a flavour-intense crab bisque. A local favourite with a twist.
Traditional Dessert from Northern Basque; Wheat-flour based cake layered with crème pâtissiè served with cherry jam. The perfect fit for the Basque palette.
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"Well nothing much to add, the food is on point with very good product that were well prepared by the cooks, the wine is good, service is nice and the playlist is fun. Definitely a place where I want to go again!"- LIOUSU123
Kinou on Tripadvisor"It is always a pleasure to go there. The food is really good starting with some tapas to share followed by a meat platter. I will for sure come back with some friends. The staff is kind, a great moment there!" - YUN KEAT LOW
Kinou on Google"Exceptional! Kinou is a very cozy place, serving excellent food and what makes this restaurant very special is the friendliness of Ben, the chef, and his staff!" - JACQUES RENAUD
Kinou on HungryGoWhereAll prices excl gst and sc.
2 Teck Lim Rd, Singapore 088380
+65 8453 4519
